The best breakfast in the world!

Porridge with berry compote
Porridge with berry sauce

Quick porridge:

1,5 cup milk (regular or low fat milk works best if you want a creamy porridge)
6-8 table spoons of oats (depending on how thick you want it to be)

Put on stove on high and stir the whole time, if you don’t it will get too dry.

Quick berry sauce:

blend together the berries you like in a blender, no sugar needed.Depending on what berries you use you might need to add a bit of water so it doesn’t turn lumpy.

If you have time and want to make a more smooth one, put the berries in a cooking pan and ad a bit of sugar and water.
Let it all “melt” together over low heat. If it’s too watery just add a bit of cornflour and stir.



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